rosiekitchen

Simplicity to Perfection Taste Big Onion Cinnamon (cassia) Ginger Cloves Cumin Coriander seed Lemongrass Galangal Garlic Ginger Torch Bud Star Anise Red Onion Classic Kuah Kacang  Group A ½ Raw Peanuts 1pc Melaka Brown Sugar 1 tbsp Salt 2 tbsp White Sugar 3 tbspTamarind Coriander seed & cumin seed 1 Cinnamon and 1 staranise Group B 6pc Dry Chilies 1pc fresh green chilli 1pc fresh red chili 6pc Red Onion 1 clove Garlic 2 stick Lemongrass 2 tsp Ginger 2 cupWater   Pineapple Kuah Kacang Group A ½ Raw Peanuts 1pc Melaka Brown Sugar 1 teaspoon Salt 2 teaspoon White Sugar 3 tbspTamarind Coriander seed & cumin seed 1 Cinnamon and 1 Staranise Group B 6pc Dry Chilies 1pc fresh green chilli 1pc fresh red chili 6pc Red Onion 1 clove Garlic 2 stick Lemongrass 2 tsp Ginger 2 cupWater Group C Fresh Pineapple Pineapple ...

White Mushroom soup  nice to have during raining season or anytime during winter.  Ingredients: 4pcs White Mushroom 4pcs Button Mushroom 10gm Butter 30gm Onion 1spring fresh thyme or dried thyme pinch of salt pinch of pepper pinch of chicken stock 1 cup of water 1/2 cup of cream Add caption  Melt unsalted butter in frying pan and Saute Mushroom with butter and onion until brown color, add thyme and bay leaf and saute another 10minutes and set aside. After cool blend in the food processor until smooth. put back in the frying pan over medium heat and add water bit by bit until boiled. Add salt, pepper, whipping cream and bit chicken stock until boiling. stir until almost creamy and smooth. serve with chives and dice of mushroom.

after a long journey back last nite from the Christmas Eve run at Malacca, today breakfast I prepared a special Christmas breakfast;- Christmas Breakfast rosiekitchen  Christmas breakfast Ingredients A: 2cups of plain flour 1pinch of salt 1tbsp baking powder 1spoon of sugar 1 cup of fresh milk 1 chicken egg Optional Flavour: 1tbsp cinnamon powder Ingredients B: Fruits of strawberries and blueberries optional if you like to add banana also can Topping icing suger Honey Use a whisk to mix well all ingredients A together in one big bowl. in another small bowl ingredients, B cut dice of strawberries and blueberries make sure to you have a non-stick frying pan to cook the pancake if you don't have use paper tower grease the frying pan with olive oil or vegetable oil before cooking. make sure the frying pan on medium heat before cook a small amount of batter in the center of the frying pan, let the mixture set until you see the bubble on the top...

Hello 2018, what a simple day to start a healthy meals. from the garden grrens into the colorful plate of salad. its been my habits to plant a hebs which part of my daily diet, plants what i love to eat and its a relexation hobbies and can bring a great creativity and peace of the mind. Other youngsters thought gardening and planting only for adult and old people.. ouchps! and thats way the those who speeding more time with herbs and greens and colorful vegetables area more calm and young when dealing with complict situations. its the arts of organizing, planting and patiently doing the great this for the best result of healthy living. let me share my 1st day of the year of my healthy greens from my garden. Tomatoes this is my Tomate and others also start blooming Bunga Telang (Butterfly Pea) The Health  Benefits of  Flower : Tea/Culinary /Natural Medical Full of antioxidants, helps protect the skin againts premature aging Fight a...

Taste of Bites: Chendul - Cendoi Penang : The Pearl Island known to many world heritage names.. included the glorious food and tasty dessert called the CHENDUL 'cendoi' for l...

The Pearl Island known to many world heritage names.. included the glorious food and tasty dessert called the CHENDUL 'cendoi' for local dialect .. sweet creamy coconut cream topping with mixture of kidney nut and the snowy ice snow a perfect couple in hot sunny day of Penang Tropical weather. Ingredients: Kidney nuts Red Bean Palm Sugar Creamy fresh Coconut milk Snowy Ice not too sweet.. but refreshing drink dessert good for all day activities. Must try once you reach Penang. two cendoi all for myself :O  this is my 3rd sendoi since i stay in georgtown area THE PRICE bit different from yesterday today RM2.50 EACH, if you seat inside the restaurant. so better stand outside for better view and eat like the local, two leg standing under the sun. you can found this dessert all over Malaysia, few too much sweet and some already a new fusion  with new nuts and corn add in, which the taste bit different.  my 1st cendoi having it in the evening only RM1...

Add caption A Day tour to expand the taste of the day in MY FAVORITE "PASEMBUR AND ICE KACANG"  cLAY POT fried rice noodle soup Add caption tosai and roti canai my menu of the day with the intern

Taste of Bites: Vegetarian Day! : Vegetarian Menu's one of the easy snack for evening bites: simple and easy to prepared fro starter or an evening snack with fresh...

Vegetarian Menu's one of the easy snack for evening bites: simple and easy to prepared fro starter or an evening snack with fresh juice  Ingredients: A.Fried Vegetarian Wan Tan: Green Pea Carrot Turnip WanTan wrapper.. B. Fresh Salad Cucumber Carrot White Radish C. Fried Egg Basil Fresh Basil chicken egg salt black papper.. FRIED Vegetarian Wan Tan with green's salad and Basil fried egg Vegetarian Dinner with "Bunga Telang" Flower Juice! Steam Broccoli with salt and stir fried with olive oil and add cherry tomatoes for sweet. add some vegetarian toufu  .have a simple refreshing vegetables and having it with cold fresh cooling flower drinks "Bunga Telang" dry the fresh flower inside room temperature and mix inside hot water and add a glass of ice. freshly the color will transform to violet as one of the beautiful nature drinks. "Bunga Telang-Butterfly Pea" Flower Juice good to calm down the centr...

Taste of Bites: Hello 2017 : Hello 2017, a simple dinner  with a beautiful dishes cooking from the heart! Prepared Roasted Duck for dinner tonight. one all du...

Hello 2017, a simple dinner  with a beautiful dishes cooking from the heart! Prepared Roasted Duck for dinner tonight. one all duck mix well with and keep in room temperature for 2 hours:- 9pcs Garlic, 1tbs Black pepper, 4tbs Brown sugar,  2tbp Thai chilies soup  4tbs Soy source,  2tbs Hoisen source Salt 9pcs Cloves 1pc Apple -filling 2pc Lemongrass with leaves -filling Having roasted Duck will vegetarian Salad 2pc Japanese Cucumber 1pc White Radish 1pc Tomato 2pc small red radish New Year Breakfast with Cinnamon Rolls mix well 250ml multipurpose flour with 2eggs 100ml Warm Milk 50gm Butter 1pk yeast salt keep rest in room temperature for 2hours roll to tin square layer  then sprinkle the mixture of  Cinnamon power Brown sugar Butter ROLL gently and cut to 1inc .keep until full grown  Bake for 25-30minute